Kielbasa and Kraut

Sausage and Kraut
Oma's New Year Kielbasa
Print Recipe
Sausage and Kraut
Oma's New Year Kielbasa
Print Recipe
Ingredients
Servings:
Instructions
  1. In a 4-6 qt cold crockpot, wipe the dish with butter (it will be thick, but that's fine). Add onions, potatoes, garlic chili flakes, paprika, salt and pepper. Next layer the Kielbasa, then the sauerkraut. Finally, pour the chicken stock over it all. Crockpot settings vary with brands, I cooked this on "high" for 4 hours mainly to cook the potatoes.
Recipe Notes

*If you use new potatoes, Yukon Gold or red potatoes, I wouldn't peel them.

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